It is estimated that children in the United States receive at least one dose of antibiotics every year. In light of the research into the impact of antibiotics on weight gain, it begs the question of just how much the increased use of antibiotics since World War II has contributed to the problem of obesity.
It is commonly known that some of the side effects of taking antibiotics are digestive distress, including diarrhea, bloating and abdominal discomfort. Could it be that by eating livestock grown with antibiotic-enhanced antibiotics, along with taking antibiotics commonly prescribed by doctors is creating the obesity problem in the United States and other developed countries?
If you are concerned with maintaining optimal gut health and avoiding body toxicity, it is time to evaluate your diet and consider your health options.
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