- Yes — use gluten-free flour and cornmeal.
Why is my coating falling off?
- Make sure excess liquid drips off before dredging, and don’t rush the oil heat.
Can I fry this outside?
- Absolutely. Outdoor burners are perfect for fish fries.
Why This Recipe Still Matters
In a world of fast food and shortcuts, recipes like this remind us to slow down. To cook with intention. To feed people we love.
This isn’t just fried catfish.
It’s Friday nights, family tables, and grease-spotted recipe cards tucked into drawers.
And I hope when you make it, it brings a little of that warmth into your kitchen too.
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